STORY AT-A-GLANCE For a number of years now, researchers have theorized and found evidence suggesting Alzheimer’s disease may in fact be a type of prion-based disease, capable of being contracted via prion-contaminated meat and transmitted via certain invasive medical procedures Research published in 2011 found a prion-like protein called TDP-43 in 25% to 50% of … Continue reading Study Claims Alzheimer’s Disease Is a Double-Prion Disorder. In lieu of the Extreme Increase in Alzheimer’s Cases in Both Young & Old, this is Important Info!
You’ve probably heard that GMOs are bad, and that’s absolutely accurate – but it’s also an oversimplification. It’s not like high fructose corn syrup, a toxic ingredient that you can easily avoid by not purchasing foods that are made with it. The problem is far more complex and insidious, and it’s killing people and animals … Continue reading GMO Foods Are KILLING US. Here’s Some Facts You Probably Don’t Know.
The average American has no idea that a highly toxic, cancer causing poison is deliberately added to their processed meat products, including hot dogs, sausage, bacon, lunch meats, ham, jerky, pepperoni and even the meats found in canned soup. That toxic chemical is called sodium nitrite, and when combined with stomach acid, it forms nitrosamines – a chemical … Continue reading Texas Experiment Tries to POISON Feral Hogs with Sodium Nitrite – the SAME Ingredient Found in Bacon, Hot Dogs and Beef Jerky – but Ends up Poisoning Hundreds of Birds to DEATH Instead
The Food and Drug Administration (FDA) has quietly revealed some troubling information about a class of toxic chemicals that the agency found in significant levels in our food supply. At a recent scientific conference, the FDA shared the findings of its first broad testing of food for a worrisome class of nonstick, stain-resistant industrial compounds called … Continue reading Leaked FDA Study: Toxic “Forever Chemicals” Contaminate Many Foods
STORY AT-A-GLANCE Urinary tract infections (UTIs) affect anywhere from 25% to 60% of women over the course of their lifetime, and hospitalization rates for UTIs in the U.S. rose by 52% between 1998 and 2011 as a result of increasing antimicrobial resistance Researchers have found the reason UTIs tend to have such a high recurrence … Continue reading There’s Actually A Super Strong Connection Between Urinary Tract Infections, Sepsis And Eating Chicken!
Written by Dr. Joseph Mercola STORY AT-A-GLANCE Genetically engineered foods are not the only source of glyphosate in your diet. Most conventional, non-GE crops are also contaminated, as are some organics, as glyphosate is widely used as a desiccant or drying agent to speed up harvesting Food testing by The Detox Project shows glyphosate contamination is … Continue reading Shocking News About Beans, Peas and Potatoes
A new study says drinking too much fruit juice can dramatically increase the risk of premature death. Sugary soda is unhealthy and fattening, but some people mistakenly think 100% fruit juice is a healthy option because it’s natural. Think again. Even though the sugar in fruit juice occurs naturally, it’s just as bad for you … Continue reading Study Reveals: Drinking Too Much Fruit Juice Dramatically Increases Risk Of Premature Death
USDA Sued Over Failure to Address High Rates of Fecal Bacteria on Chicken STORY AT-A-GLANCE According to preliminary data from the CDC, there were 25,606 food-borne infections, 5,893 hospitalizations and 120 deaths from food poisoning in 2018. In 2017, there were 24,484 infections, 5,677 hospitalization and 122 deaths Poultry is a major source of Campylobacter, … Continue reading The Filthiest & Most Dangerous Food You Can Eat is Probably What You’re Having for Dinner Tonight!
STORY AT-A-GLANCE A gene-edited soybean oil created by biotech company Calyxt was picked up by its first user — a Midwest company with both restaurant and foodservice locations, which is using it for frying as well as in dressings and sauces Calyxt’s soybean oil, Calyno, contains two inactivated genes, resulting in an oil with no … Continue reading You Are a Guinea Pig — Undisclosed GMO Soybean Oil Released
Following on its verdict that the herbicide Roundup caused plaintiff Edwin Hardeman’s non-Hodgkin lymphoma (NHL), the jury on March 27 issued an award of $80 million—$5 million in compensatory damages and $75 million in punitive damages—for improper labeling and negligence on the part of the manufacturer and defendant, Monsanto. The trial, the first federal Roundup cancer trial, … Continue reading The Same Glyphosate Found In Most Non-Organic Supermarket Foods (Including Beer & Wine) Led to an $80 MILLION Dollar Jury Decision for Causing Cancer in the First Federal Case