The following words which appear in the original article have been changed to reflect authenticity with the original languages and names:God was changed to Most High, Elohim or יהוהJesus was changed to YahshuaChrist was changed to MessiahBible was changed to Scriptures Leviticus 11:7-87 and the pig, though it has a split hoof, completely divided, yet does not chew … Continue reading FACTS ON PIGS and PORK: Why We Shouldn’t Consume Pork
New research has found that Chinook salmon in the Puget Sound contain a huge amount of harmful chemicals and drugs, posing a threat to wildlife. Chinook salmon (Oncorhynchus tshawytscha) have been found to contain up to 81 drugs from the contaminated Puget Sound, along the coast of Washington state. During research, drugs including Prozac, Advil, … Continue reading 81 DANGEROUS Substances Found in Salmon Caught in Seattle. You Won’t Believe this!
STORY AT-A-GLANCE Whether partially hydrogenated, organic or genetically modified to be low in linoleic acid, soybean oil can cause dysfunction at a cellular levelRecent research warns soybean oil can cause neurological and metabolic changes associated with autism, Alzheimer’s, anxiety, depression, obesity, insulin resistance, Type 2 diabetes and fatty liver diseaseThe animal study compared the health … Continue reading Soybean Oil Linked to Genetic and Neurological Damage. So, WHY are People Still Using it?
A new study published by animal-welfare group World Animal Protection has arrived at some stunning findings about pork products begin sold at Walmart. The report, published by FoodDive, found that pork samples purchased from Walmart contained “superbug” antibiotic-resistant bacteria. 80% of samples tested from Mid-Atlantic Walmart stores were resistant to at least one antibiotic. Additionally, 37% of the bacteria in the … Continue reading Walmart Pork Found To Have “Superbug” Bacteria Resistant To Antibiotics
The U.S. FDA, which evaluates produce for chemicals via their pesticide residue monitoring program, revealed that pesticide residues are widespread in popular produce, including strawberries, apples and grapesOverall, 84% of domestic fruits — along with 53% of vegetables, 42% of grains and 73% of “other” foods, such as nuts, seeds, candy, beverages and others — … Continue reading Pesticides Found in 84% of Fruit & in Over 90% of Americans!
In a disturbing announcement, the United States Department of Agriculture (USDA) has indicated that more than 700 pounds of beef and pork is officially being recalled for mysterious contamination with human blood. The products in question, which came from U.S. Foods and were sold both fresh and frozen, were apparently marked by the U.S. Food and Drug … Continue reading USDA issues recall of 700 lbs. of beef and pork that may have been blended with HUMAN blood… did somebody fall into the grinder?
One would think that with so many lingering and unanswered questions about the safety of “biosludge” that regulatory authorities would, at the very least, require farmers who use the stuff to provide full, public disclosure in the interest of public safety. But unfortunately this isn’t the case. According to biosludge truth activist Craig Monk, a … Continue reading Farmers who use biosolids are NOT required to tell anyone – their land is being polluted in SECRET
STORY AT-A-GLANCE For a number of years now, researchers have theorized and found evidence suggesting Alzheimer’s disease may in fact be a type of prion-based disease, capable of being contracted via prion-contaminated meat and transmitted via certain invasive medical procedures Research published in 2011 found a prion-like protein called TDP-43 in 25% to 50% of … Continue reading Study Claims Alzheimer’s Disease Is a Double-Prion Disorder. In lieu of the Extreme Increase in Alzheimer’s Cases in Both Young & Old, this is Important Info!
You’ve probably heard that GMOs are bad, and that’s absolutely accurate – but it’s also an oversimplification. It’s not like high fructose corn syrup, a toxic ingredient that you can easily avoid by not purchasing foods that are made with it. The problem is far more complex and insidious, and it’s killing people and animals … Continue reading GMO Foods Are KILLING US. Here’s Some Facts You Probably Don’t Know.
The average American has no idea that a highly toxic, cancer causing poison is deliberately added to their processed meat products, including hot dogs, sausage, bacon, lunch meats, ham, jerky, pepperoni and even the meats found in canned soup. That toxic chemical is called sodium nitrite, and when combined with stomach acid, it forms nitrosamines – a chemical … Continue reading Texas Experiment Tries to POISON Feral Hogs with Sodium Nitrite – the SAME Ingredient Found in Bacon, Hot Dogs and Beef Jerky – but Ends up Poisoning Hundreds of Birds to DEATH Instead