According to findings from a recent systematic analysis published in The Lancet, an estimated 11 million deaths per day (1 in every 5 deaths) are directly due to eating a poor diet. As CBS News sums it up, “Unhealthy diets now kill more people than tobacco and high blood pressure.” While it’s no surprise that eating an unhealthy diet increases your … Continue reading It’s Official: Poor Diets Kill & Are the #1 Cause of Death
Pork is the most widely eaten meat in the world, making up about 38 percent of meat production worldwide. It’s especially popular in East and Southeast Asia, Europe, Sub-Saharan Africa, North America, South America, and Oceania. (1) If you’re at all familiar with the Bible, you probably remember that in it God specifically instructed His … Continue reading Why You Should Absolutely Avoid Pork
In a recent study, McGill researchers found that for people with type 2 diabetes, switching to sulfonylurea drugs is linked to a higher risk of complications than staying on the drug metformin. Metformin is usually the first drug that will be tried for patients with type 2 diabetes. But sulfonylureas are the most commonly prescribed … Continue reading This Diabetes Drug May Harm Your Heart Health
I have provided you with one of thousands of articles that are out there regarding the health safety of eggs today. It appears that the more you read, the more opinions there are. For myself and family, we eat only organic eggs and use a ratio of 4 -5 whites to each yolk. I believe … Continue reading Health effects of eggs: Where do we stand?
Onions are a kitchen staple. To many cooks, they are as essential as salt and pepper. But does this common vegetable have a dark side? Do leftover onions act as a sponge for illness and bacteria? The Internet seems to think so. Email chain messages and social media memes have been warning for years that … Continue reading Are Leftover Onions Poisonous? Viral Warning Calls It A Sponge for Bacteria.
Henry Avocado has recalled its California-grown whole avocados because the fruit may be contaminated with listeria, a type of bacteria that can cause serious foodborne illness. The recall includes conventional and organically grown fruit that has been shipped to supermarkets in Arizona, California, Florida, New Hampshire, North Carolina, and Wisconsin. All the avocados were packed at Henry’s … Continue reading California Avocados Could Be Contaminated With Listeria. A Warning is out to 6 States. Are You Affected? Especially Dangerous to Those of You With a Compromised Immune System!
The Shocking Difference Between Organic & Non-GMO Labels – It’s Huge! One of the things I love to do every year is visit The Natural Products Expo, I go to both shows every year (west coast and east coast) to see the types of natural products food companies are creating and meet the founders behind … Continue reading There is a Shocking Difference Between Organic & Non-GMO!
STORY AT-A-GLANCE Our chemical and fossil fuel-intensive system of industrial agriculture is belching out 43 to 57 percent of the greenhouse gas pollution that has dangerously destabilized our climate The driving force of Big Food Inc. and their army of chemical farmers, food processors and marketers is the idea that maximizing short-term profits trumps all … Continue reading THE MOST TOXIC MEAT IN ALL OF HISTORY! ARE YOU EATING THIS?
A burger isn’t complete without a plate of salty, greasy French fries. But did you know that fries contain a carcinogen called acrylamide? If you just can’t get enough of French fries, it’s time to read up on the four health risks of eating this popular fast food. Fries can cause weight gain French fries are … Continue reading Say No to Acrylamide: The 4 Health Risks Associated with French Fries
Am I cruel to write this? Maybe. But it has to be written. I realize it’s the middle of summer and just about every fruit worth eating is in season. Peaches are perfectly ripe, apricots are plump, and berries are bursting with flavor. Even if you’re not a year round fruit-i-vore, summer makes you want to be … Continue reading 5 SIGNS YOU’RE EATING TOO MUCH FRUIT