STORY AT-A-GLANCE A majority of soybean, corn, canola and sunflower seeds planted in the U.S. are precoated with neonicotinoid insecticides, also known as “neonics.” More than half of garden plants attractive to bees sold at garden centers are also pretreated with these toxic pesticides Neonics have been shown to threaten the entire food chain, having toxic effects not just on pollinators such as bees, but … Continue reading Neonicotinoid Pesticides Have Caused a Huge Surge in the Toxicity of US Agriculture
STORY AT-A-GLANCE The Centers for Disease Control and Prevention 2019 Antibiotic Resistance Threats Report showed data from a 2013 report missed nearly half the number of infections and deaths The development of superbugs, resistant to two or more antibiotics, is linked to overly prescribed antibiotics, drug use in livestock production and exposure to herbicides Researchers recently found that copper bed frames used in an intensive … Continue reading Superbugs Kill Someone Every 15 Minutes
Latest Findings Come as Courts Levy More Than $2B in Judgments Against Bayer-Monsanto Over Cancer-Causing Glyphosate WEDNESDAY, JUNE 12, 2019 By Olga Naidenko, Ph.D., senior science advisor, and Alexis Temkin, Ph.D., Toxicologist Major food companies like General Mills continue to sell popular children’s breakfast cereals and other foods contaminated with troubling levels of glyphosate, the cancer-causing ingredient in the herbicide Roundup. The weedkiller, produced by Bayer-Monsanto, was … Continue reading Brand New Round of Tests Reveal Monsanto’s DANGEROUS Roundup is STILL Present in Foods Marketed for Children!
STORY AT-A-GLANCE Pineapples are one of the world’s most desired fruits, but conventional pineapple farming is threatening human health and damaging the environment Costa Rica is the world leader in pineapple production, exporting 2 million tons each year The featured film, “The Bitter Price of Tropical Fruits,” shows how large-scale pineapple producers are using pesticides and cheap labor to maximize their profits Toxic agrochemicals used … Continue reading The Bitter Price of Tropical Fruits on your Health
You can choose to be in denial about your food addiction; however, it’s very real and very dangerous. You cannot hide it! The fast food joints and restaurants you love have DANGEROUS and ADDICTIVE components to keep you coming back. Ever wonder why you crave these foods so desperately? Sometimes, I think food addiction is worse than any other addiction… and it will ultimately cause … Continue reading 10 Chain Restaurants to Avoid – Loaded with GMO’s, Toxins & Addiction!
I’ve been writing about organic and non-gmo for health for years now. In our ministry, we include health coaching along with our addiction coaching because bad foods cause depression and disrupts the mind and thought patterns. Once again, my message is that if you don’t eat or drink organic and non-gmo, you WILL get sick and diseased with cancer, heart disease, mental illness, immune disorders, … Continue reading Beyond GMOs and Fast Food Nation: Regenerating Public Health
Need truly affordable help in recovery? Want a permanent solution? Don’t want to do ‘steps’ or be told that you have a (theorized) disease? Resent being called an ‘addict’? Want your recovery to remain private, be compassionate, and individualized just for you? Want a faith based solution? Would you like to recover from the privacy of your home or office? Don’t want recovery to interfere … Continue reading Pesticides Are Chemical Violence Against Children