Avocados, Salmonella & Listeria

Avocados are one of the nation’s favorite foods. But did you know you should wash the skin before eating them? That’s the advice of a Food and Drug Administration report which found that pathogens can be transferred from the peel to the edible flesh inside when you cut them open. As part of an initiative to keep contaminated … Continue reading Avocados, Salmonella & Listeria