STORY AT-A-GLANCE Salmonella Newport is strongly linked to dairy cows, which are routinely sold for meat when their milk production wanes. One reason for declining milk production, besides age, is subclinical Salmonella infection, especially S. Newport infection October 4, 2018, the world’s largest meatpacker, JBS Tolleson, recalled more than 6.9 million pounds of raw beef due to possible contamination with Salmonella Newport Products subject to … Continue reading POISONED MEAT – You may want to read this BEFORE dinner!