Burger King LIED! They NEVER Banned 120 Artificial and Dangerous Ingredients!!!

You may have heard that Burger King claims to have banned 120 artificial ingredients from their restaurants–and they published a “Blacklist” of these banned ingredients on their website. Unfortunately, they are trying to swindle the public. When I investigated their “blacklist”, this is what I found: Burger King blacklisted 24 ingredients that are NOT APPROVED by the FDA. Many of these ingredients haven’t been allowed in American food … Continue reading Burger King LIED! They NEVER Banned 120 Artificial and Dangerous Ingredients!!!

Lawsuit Challenging FDA Approval Of Novel Genetically Engineered Color Additive That Makes Impossible Burger “Bleed” Moves Forward

FDA Fails to Demand Needed Tests, Its Approval Not Based on “Convincing Evidence” as Required by Law (Washington, D.C.) — Yesterday, Center for Food Safety (CFS) filed a legal brief in its challenge to the U.S. Food and Drug Administration’s (FDA) 2019 approval of soy leghemoglobin (“heme”), a color additive used to make Impossible Foods’ eponymous plant-based burger, the Impossible Burger, appear to “bleed” like real meat. The novel … Continue reading Lawsuit Challenging FDA Approval Of Novel Genetically Engineered Color Additive That Makes Impossible Burger “Bleed” Moves Forward